Hoagy Cheesy Chicken Roll Ups

A kid-approved recipe that's easy to make, packed with flavor, and perfect for lunch, dinner, or after-school snacks!

Ingredients:

~ 4 flour tortillas (soft taco size)

~ 2 cups cooked shredded chicken (Rotisserie is most convenient)

~ 1/2 cup Hurricane Hoagy Original Sauce

~ 1 cup shredded cheddar cheese

~ 1/2 cup mozzarella cheese

~ 2 tbsp butter, melted

Instructions:

1. Preheat oven to 375°F.

2. In a bowl, mix shredded chicken with Hurricane Hoagy Original Sauce until evenly coated.

3. Lay tortillas flat and divide the chicken mixture among them.

4. Sprinkle cheddar and mozzarella cheese over the chicken.

5. Roll each tortilla tightly and place seam-side down in a greased baking dish.

6. Brush the tops with melted butter.

7. Bake for 12-15 minutes, or until golden and crispy.

8. Let cool for a few minutes, then slice into pinwheels or serve whole.

Kid-Friendly Serving Ideas:

 ~ Serve with carrot sticks, apple slices, or grapes.

 ~ Use extra Hurricane Hoagy sauce as a dipping sauce.

 ~ Add crumbled bacon for older kids who love a little extra flavor.

Why Kids Love It!

 Cheesy and creamy

 Easy to hold and dip

 Mild flavor with no spicy kick

 Ready in under 20 minutes

Hurricane Hoagy Tip: These roll-ups freeze beautifully! Make a double batch and keep some on hand for quick lunches or busy weeknight dinners. #HoagyHack 

Perfect for picky eaters and guaranteed to become a family favorite!